all beers

Sonder beers not currently available in our taproom.

 

Regular Beers Not on Tap:

 

Imperial otto
style: double tiramisu stout
abv: 11.0%

Double tiramisu stout with rich hints of chocolate, vanilla, and coffee

RALLY CAP
STYLE: PILSNER
ABV: 5.2%

A German Pilsner that is crisp clean with decent hop backing. Perfect for a summer night watching a baseball game

 

The Midwesterner
style: Hazy pale ale
abv: 4.8%

Brewed exclusively with Midwest ingredients,including Northern Discovery hops from Wisconsin grown on Haley’s father’s farm. Vibrant aromatics of red berried and citrus emerge from the glass. With a pleasurable combo of cantaloupe, honey dew melon, vanilla, and orange julius undertones that ends with a marvelous fruity profile and bright, clean finish.

BIRDWATCHER
STYLE: BROWN ALE
ABV: 5.8%

An ale brewed with caramel and toffee sits on a medium bodied palate with a nice hint of nuttiness at the finish.

Seasonal Beers:

COCONUT TEARS
STYLE: BROWN ALE WITH COCOA, VANILLA, AND TOASTED COCONUT
ABV: 5.8%

Superbly soft, with toasted coconut, vanilla, and cocoa. A silky texture leads to a long and velvety conclusion

 

92 Dayz
style: Hefeweizen
abv: 5.5%

92 Dayz is our traditional Bavarian Hefeweizen produced for the warmer months of the year.  Brewed with a heavy grain bill of white wheat, we incorporated a single decoction for a more complex and rounded body. Hopped lightly with Mittelfrüh hops, we fermented 92 Dayz with a blend of two weissen yeast strains for a more intricate flavor. Subtle fresh clove, honey, light bananas foster and a dash of spice, finishing exquisitely with a refined malted milk ball taste

 

Cherry Frosted
style: Milkshake ipa with cherries
abv: 7.2%

Our milkshake IPA with cherries added

 

William Goat
STYLE: Bock
ABV: 6.8%

William Goat is our newest lager, brewed in celebration for Cincinnati's favorite beer parade; Bock Fest! Concocted in traditional German fashion and lagered with love; we boiled a portion of our grain mash contributing to big notes of toffee and fresh toasted bread. With pronounced flavors of baked pretzels and a delicate light carmel finish, this beer is perfect to wash down your brat with.

 

ZAUBER
STYLE: german lager
ABV: 5.2%

Using only the finest pilsner malt from Weyermann Mälzerei in Germany; Zauber is our iteration of the rare and unique beer style, Zwickle bier. Delicately hopped in the kettle with Hallertau Mittelfrüh for a soft floral aroma, and complimented by a bready, crackery flavor. It is fermented with our haus lager yeast, and kept cold for weeks. Residual yeast is left in suspension, resulting in a crisp, authentic German brew designed to be crushed in a 1 liter stein. Prost!

 

original settlers
style: oktoberfest
abv: 5.8%

This malty and smooth Oktoberfest brewed with German hops and malt brings an approachable lager with spice notes and a clean hop finish

buzzword
style: double dry hopped hazy ipl
abv: 6.5%

This buzzword worthy IPL was brewed in collaboration with BC’s Bottle Lodge and Higher Gravity to deliver a hazy, juicy, and drinkable lager that has a good hoppy finish

 

blueberry Frosted
style: Milkshake ipa with blueberries
abv: 7.2%

Our milkshake IPA with blueberries added

 

raspberry Frosted
style: Milkshake ipa with raspberries
abv: 7.2%

Our milkshake IPA with raspberries added

 

Mango Frosted
Style: mango milkshake IPA
abv: 7.2%

This milkshake brings all the boys to the yard. Completely hazy and full of mangos and vanilla, this beer has a soft and creamy mouthfeel with a finish of a mango smoothie.

 

Kenosha Kickers
style: apple streusale
abv: 7.5%

An ale with a dry, apple presence, notes of cinnamon and brown sugar glaze, and a clean lingering finish.

 

OTTO
style: tiramisu stout
abv: 8.1%

Brewed with vanilla, chocolate and coffee. 

 

Berry mixed up
style: fruit ale
abv: 4.8%

A heavily fruited ale with blueberries and raspberries that gives a fresh fruit aroma and a light refreshing taste

 

quacky
style: american lager
abv: 4.8%

This easy drinking and refreshing lager is brewed in collaboration with the Freestore Foodbank, and all pint sales along with six pack sales benefit the Rubber Duck Regatta

 

One Time Beers:

FRUITED ALL IN
STYLE: SAISON WITH LEMON AND LAVENDER
ABV: 6.5%

Our Saison, All In, with Lemon and Lavender added

 

lore
Style: pale
abv: 5.3%

Bright notes of grapefruit, citrus, and melon. A thirst quenching tale with a hoppy ending

 

sangria de punch em
STYLE: barrel aged fruited sour
ABV: 5.5%

Puncheon #2 from the sour room brings a fruity sour ale. This ale brings strawberry and jam notes with a berry and citrus taste finishing with an acidic bite

 

Undignified
style: bohemian lager
abv: 5.3%

A foeder aged lager with delicate malt and subtle oak accents, and a light floral hop finish

 

FRUITED VOSS
STYLE: KÖLSCH WITH CUCUMBER & LIME
ABV: 4.8%

Our house Kölsch, Voss, with cucumber and lime added

 

Resilience
STYLE: IPA
ABV: 6.8%

IPA supporting the camp fire relief

 

fruited adela
STYLE: Gose with Ginger and lime
ABV: 4.2%

Slightly tart and salty with an addition of ginger and lime

COol Hand EMoji
STYLE: Double dry hopped double new england Ipa
ABV: 8.5%

An incredibly juicy and hazy IPA with heavy citrus notes and a hoppy finish

 

Hunter’s Sword
style: Double ipa
abv: 8.8%

A double IPA with a hoppy profile and clean bitterness

 

Mango buzzword
style: double dry hopped hazy ipl with mango
abv: 6.5%

This buzzword worthy IPL with mango was brewed in collaboration with BC’s Bottle Lodge and Higher Gravity to deliver a hazy, juicy, and drinkable lager that has a good hoppy finish

 

MELLA
STYLE: SOUR ALE WITH PASSIONFRUIT
ABV: 5.0%

The brewers got a little crazy and decided our first sour would represent just that. Mella is a decocted sour aged in the oak foeder. Mella has juicy notes and flavors of lemon gummy bears, passion fruit sorbet, freshly squeezed clementine and light oak, finished with an underlying sour tang

 

Saison de punch em blend one
style: saison brett
abv: 5.3%

Brewed with heavy additions of wheat and oats, Saison de Punch Em was fermented  and aged in our Italian Sangiovese casks with our house brett cultures and an expressive French saison yeast. Laid to rest for four months, it was then packaged straight from the barrel and conditioned for an additional month. Bright notes of pears and light spice mingle with a light funky aroma complemented by citrus fruits, hints of coriander, and a gentle acidity

 

Send it!
Style: brut ipa
abv: 5.7%

A clean, crisp and refreshing IPA with a spritzy carbonation and bone dry finish. Berry, pine, citrus and white wine on the nose with flavors of bright citrus fruitiness and light dank undertones.

 

New Tap Tuesday Exclusives:

ORANGE JULIUS YOU BETCHA!
STYLE: NEW ENGLAND IPA WITH ORANGE AND VANILLA
ABV: 6.8%

Our flagship New England IPA, You Betcha!, with orange and vanilla added

 

Fruited blanc
STYLE: Belgian style wheat ale with watermelon and hoeny
ABV: 5.2%

A New Tap Tuesday exclusive!

fruited adela with blueberry and lemonade
STYLE: Gose with Blueberry and lemonade
ABV: 4.2%

A New Tap Tuesday exclusive, this gose is slightly tart and salty with an addition of ginger and lime

 

Fruited Adela
STYLE: Gose with watermelon
ABV: 4.2%

A New Tap Tuesday exclusive!